Ajinomoto RosDee Palo Five Spice Stew Seasoning – 60g | Authentic Thai-Chinese Flavour

Enjoy the rich, aromatic taste of Thai-Chinese Five Spice Stew (Palo) with Ajinomoto RosDee Palo Seasoning. This flavourful blend of Chinese five-spice powder, soy sauce, and seasonings creates a delicious, savoury broth perfect for braised pork, eggs, tofu, and bean curd.

Why Choose Ajinomoto RosDee Palo?

✔ Authentic Thai-Chinese Seasoning – Infused with star anise, cinnamon, and other rich spices.
✔ Easy & Quick Cooking – Just add to water with pork belly, eggs, and tofu for a delicious stew in 30 minutes.
✔ Versatile Use – Ideal for slow-cooked stews, braised dishes, and soups.
✔ Balanced Sweet & Savoury Flavour – A traditional Thai-Chinese five-spice blend with a deep umami taste.
✔ Product of Thailand – Made by Ajinomoto, a trusted brand for Thai seasonings.

Product Details:

• Brand: Ajinomoto RosDee
• Product Name: Palo Five Spice Stew Seasoning
• Weight: 60g
• Usage: Braised Pork Stew, Chinese Five-Spice Soup, Marinades
• Ingredients: Chinese Five Spice Powder, Soy Sauce Powder, Sugar, Salt, Flavour Enhancers
• Country of Origin: Thailand

How to Use:

✔ For Thai-Chinese Palo Stew:
1️⃣ Boil 1 litre of water and add one sachet of RosDee Palo seasoning.
2️⃣ Add 200g pork belly, 4-6 boiled eggs, and 1 piece of bean curd.
3️⃣ Simmer for 30 minutes, then serve with steamed rice.

✔ For Marinades & Soups: Dissolve in water for a deep, aromatic broth.